Just transitioned into a seven-day dinner dwelling after a quiet arrival this summer, After 5's got a new chef dishing out apps (fried green tomatoes, ground turkey nachos), wings (sweet chili, BBQ, Jamaican rum), and sandwiches (Chicago-style Italian beef w/ scalloped potatoes), in a space that'll fit 300, decked with stucco walls and a brick-surrounded, neon-lit bar. There's a free 5-7pm buffet every night (wings, fried whiting fingers, etc), when you can also douse your insides with happy hour specials like $2 domestic bottles and $2.99 specialty martinis like the LI Tea/blue Curacao "Blue M.F." -- exactly what you'll be if you get there after the free wings're gone.

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They've got jazz on Sundays, and have Flor de Oliva and Perdomo Fresco cigars; for future events and specials, use this link to visit their Facebook page