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Thrillist AtlantaTwo years after a 130-mph tornado messed it up good, ATL's favorite rotating restaurant is back with a Winter menu boasting apps like saffron corn cream shrimp & grits plus entrees including crab-/spinach-stuffed prawns w/ Hollandaise, and roasted lamb chops w/ merguez sausage. For the re-do, they've also replaced the 400 30-year-old wheels that power the sucker "in an effort to ensure that the wheel in the sky keeps on turning", which sounds like a Perry good idea.
210 Peachtree St; Downtown; 404.589.7506
Good things come to those who wait, but even better things, like rabbit schnitzel, come to those who don’t at The Lawrence’s pre-opening... more
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