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Second Glass's Inside Scoop on Sake

Fill your head with knowledge and your belly with warm rice wine at this one-hour crash course intended to educate you beyond just dropping it in beer. Class includes generous samplings of five different types/flavors, Japanese snacks, and an inordinate amount of information on the history and making of sake, that you'll no doubt forget, because well, Sa-ke Bomb! Sa-ke Bomb! Sa-ke Bomb!

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ExhortPour yourself a warm cup and sign up for class at TheSecondGlass.com

Second Glass's Inside Scoop on Sake (Emailed on November 11, 2009)

Wed, 7-8pm; At Wine Gallery: 375 Boylston St, at Brington; Brookline, 617.277.5522

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