The southern 'burbs get a taste of the South End as this Parisian-inspired bistro and wine bar opens a new 185-seat space in Dedham offering the same sleek ambiance along with entrees like Filet Au Poivre in cognac cream w/ green peppercorns, scallions, and pommes gratin, and a l'Armoricaine sauce-covered Poelee Espagnol w/ shellfish, chorizo, and cod that's been pan roasted, as he's reluctantly come back to work after a summer of prancing through the woods with his flute.

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Admire the new space and figure out what you'll order at AquitaineDedham.com