4 Oceanfront North, at Driftway; Salisbury; 978.462.5800
Moped up the North Shore coast to this 175-seat newly opened seafood joint with panoramic views of the Atlantic and a menu featuring both seafood (SF Cioppino, Shrimp Scampi, etc) and a selection of "steak house classics" like rib eye, tenderloin brochette, and a prime pork chop topped with granny smith apples that are brandied, then smashed, then prone to telling you about the time they French kissed Tip O'Neil.
Embrace the menu and the North Shore at SeaglassOceanside.com

