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Thrillist Chicago
Clear your afternoon schedule for three top-shelf martinis (Ketel One or Tanqueray) and a three-course prix fixe that includes The Fifty/50s BLT salad, orange honey teriyaki-marinated skirt steak on garlic bread, and sweet potato pecan pie served with Tahitian vanilla whipped cream and bourbon glaze, which would be your expression if only it had been a "three Old Fashioned lunch".
$35, starts today: 2047 W Division St, btw Damen and Hoyne; Wicker Park; 773.489.5050
Proving sports and house music can go together outside of Matt Damon talking to a shrink about going to Fantasy (boom boom boom!) and "putting from... more
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