Chicago

Food Dining

10.28.09
Eat: Aja

660 N State St, at Erie; River North; 312.202.6050

The Dana Hotel's fancy Asian steakhouse Ajasteak has dropped the beef focus, and shifted the concept to more casual shared-plates, dishing out tempura rock shrimp with spicy sambal and roasted pineapple, five-spice beef short ribs with Chinese mustard mashed potatoes, and a sustainable seafood-focused "snak bar" featuring creations like oysters on the half shell with yuzu ice, and Korean bulgogi beef tacos (with shrimp and quick kimchee) -- a much less insane Asian-Latin hybrid than Tila Tequila.

Get a load of all the new menu goodness right over here
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