This weekend, hit the upscale Latin joint's third annual rum celebration, with $15 aged-rum flights, specialty 'tails like the rum/milk/falernum "Kremas a New Whey" and the lime juice/simple syrup/vermouth "José's Sour", and Haitian-inspired menu items like the Pwason Gwosel: snapper poached in rum/lime/scotch bonnet with spinach, coconut, and pézé, fried plantains that surprisingly aren't dispensed when you flip Buzz Lightyear's head back.

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And you so rarely have Pwason Gwosel! Check out the details, at CafeAtlantico.com