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A raspberry and rye libation that's criminally delicious


  • 1 oz. George Dickel Rye
  • 1/2 oz. Dollin Dry Vermouth
  • 1 oz. raspberry syrup
  • 3/4 oz. lime juice
  • 3 dashes of orange bitters
  • Orange peel for garnish


  1. Combine ingredients in ice-filled rocks glass.
  2. Garnish with orange peel

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