The Spice of Life Ginger beer + rye = this delicious cocktail

Ingredients:

• 2 1/2 parts Knob Creek Rye
• 1/2 part white peach nectar
• 1 part ginger beer
• 4-5 fresh mint leaves

Instructions:

1. Muddle mint, peach nectar, and Knob Creek Rye in the bottom of a shaker.
2. Add ice and shake vigorously.
3. Strain over ice and top with ginger beer.

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