Num Pang NoMad Cambodian sandwich king expands with noodle bowls & sangria

The NoMad locale of the Southeast Asian sandwich temple sets itself apart with a much larger space (and even more graffiti), noodle and rice bowl offerings topped with pork steak, steak steak, or market fish, and, even though Virgil's Cream Soda is awesome, booze: Asian and local craft beers, plus Cambodian sangria loaded with papaya, mango, and lychee.