Wouldn't Bond have been cooler if instead of "shaken, not stirred", he took his cocktails "shaken, then hit with a piece of rum-soaked fruit that's set on fire"? This Hollywood-themed bar thinks so (probably), and thus serves fire-y cocktails like the Flaming Negroni and the Flaming Boulevardier.
Published: February 14, 2013 at 4:00am EST
729 SW 15th
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