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Thrillist San DiegoThe Hermanos Gaglione have popped up in a 3rd location, where for the first time they'll offer beer & wine (license pending) to wash down their hyper-authentic cheesesteaks (bread shipped straight from Philly, real Whiz) and specialty sandos like the Sophia Loren (capicolla, Genoa salami, pepperoni, provolone, pepperoncini, Ital dressing) and the fresh-baked turkey, stuffing, cranberry & mayo "Turk", but not the "Young Turk", because after eating it your heart will be neither young, nor free.
Open Now: 10450 Friars Rd #B; Mission Valley; 619.955.8600
Just opened by the dudes behind Confidential and La Puerta, The Linc's a bi-level, resto-lodge re-imagining of the former, lined with timber trunks... more