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Slater's 50/50
Behold this deep-fried Supreme Nacho Burger

Thanks to a visionary kid from Make-A-Wish who loves nachos (for real), Slater's 50/50 in SoCal is making the wishes of cardiologists everywhere come true by combining two classic bar foods into one crunchy, cheesy, beef- and guacamole-filled, deep-fried shell to create the Supreme Nacho Burger.

Sara Norris
It all starts with the basics: Slater's all-natural beef patty seasoned with taco spices and slapped on the grill. But the journey is far from over.
Sara Norris
Forgoing the typical bun, all of this nacho burger goodness is wrapped in a warm flour tortilla. For all Taco Bell's "thinking outside the bun", they missed this one.
Sara Norris
The taco-flavored patty goes on top of a bed of cheddar, much like Demi Moore after Robert Redford paid to have sex with her.
Sara Norris
Next comes the obligatory smattering of stuff that might actually be good for you: tomato, onion, black beans, and salsa that're piled on top...
Sara Norris
... before being topped, in turn, with a big scoop of guac.
Sara Norris
Because no burger is complete without bacon, the guac is covered in a handful of it.
Sara Norris
Bringing back memories of putting chips in your sandwich when you were a kid, (or last week): tortilla chips are the final ingredient, adding some essential nacho crunch.
Sara Norris
The whole thing is folded up into the flour tortilla and bathed in an egg wash. Washed in an egg wash? It gets covered in egg, is the point.
Sara Norris
Lookin' like a giant chimichanga, it's immersed in oil and deep-fried to a crispy golden brown.
Sara Norris
It just wouldn't be a nacho burger without smothering it in some hot liquid cheese.
Sara Norris
This is the Supreme Nacho Burger you've been wishing for.
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1. Slater's 50/50 2750 Dewey Rd, San Diego, CA 92106

Slater's 50/50 is a burger resto with a serious mission: burgers made from 50% ground beef... and 50% GROUND BACON.

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