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Thrillist San Francisco
Just opened by the dude behind Fish & Farm, this lobby level Embarc Center lunch joint features freshly made soups, specialty sammies (spicy chicken w/ roasted peppers, tri-tip with secret sauce & grilled onions, crunch PB&J with banana, etc) and a rotating daily "Hot Bar" with specials like empress chicken, and a baked sea bass, who's too focused on trying to finish that bag of Flamin' Cheetos to kick Jeff Daniels' ass.
3 Embarcadero Center (Lobby Level); Embarcadero; 415.693.9339
With a small front patio that belies its barn-sized interior, American Oak is a brown liquor sipper's paradise: a freshly minted, hardwood-heavy... more
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