The new weekend-ending menu at Buckhead's Italian eatery includes the Eggs Benedict Pizza w/ prosciutto/ arugula/ poached quail eggs/ warm aioli, shrimp & calamari over polenta w/ squid ink vinaigrette, and 'tails like The Reviver (Beefeater, Cocchi Americano, Suze, Herbsaint), and the Mimoso w/ Amaro Nonino, Aperol, orange bitters, Prosecco, and orange zest, which will actually make your language fully unclean.