Thai Thani

From a mother/daughter chef team who cooked in Thai embassies the world over before gracing the woks of Pad Thai and Thai Kitchen, Thani aims for more authentic street food takes. Their less sweet version of pad Thai proudly ditches tomato paste additives used by most restos, and they also boast specialties like Basil Beef and "spicy yummy wings" marinated in Crystal Bernard... no, Steven Weber... no, hot and spicy sauce, then fried and served with sweet & sour and sticky rice.