Publican Quality Meats

A tri-cased deli & whole-animal butcher that'll supply its same-named mothership with all its sausages & charcuterie, PQM'll hook you up with smoked Spanish chorizo or boudin noir, fresh-baked breads, specialty groceries ranging from MI-sourced organic apple cider vinegar to Bill Kim's Belly Fire sauce, and sandwiches like an enormous, New Orleans-style muffaletta sliced 'n served from a loaf that's baked in a pizza pan, though eat the whole thing and you won't be getting alottamuff.