• Rewards
  • JackThreads
  • Thrillist
Invite Friends

Thrillist Sifts Through the Crap...

to find the best new spots to eat, drink and shop in your 'hood each day. Plus, get exclusive weekly hookups from Thrillist Rewards.

New to Thrillist? Sign Up
Already a member? Log In

thrillist

This article is from

Thrillist Dallas

Best of the Best

If November was a band, these stories would be on the album The Very Best of November

La Zaranda: The first US resto from a clan of Monterrey seafood specialists has a light Chinese influence as a result of 19thC Sino-Mex trade routes...

Burrito Jimmy: This build-your-own hand-missile venture -- named after a burrito enthusiast from The Bronx of all places -- is getting more and more convenient...

The Owner's Box: Because having lots of screens is the only way to imitate a running game when your tailback weighs 157lbs enjoy all the top games, check out The Owner's Box's 78 freaking screens...

Campo Modern Country Bistro: Campo's team traveled far and wide during a "we'll know it when we see it" quest that ended when they found aesthetic and culinary gold in Chile-bordering Mendoza Province...

Luke Lamp Co.: Psychiatric hospital employee Luke salvages all manner of beautiful debris, then morphs it into industrial illumination...

ExhortAdd this to My Thrillist

ExhortThese pieces don't end with the ellipses! Get the full lowdown right here.

Best of the Best (Emailed on December 2, 2011)

Problem with this listing?

More Food from Thrillist
Flaming Burger
A career burger-slinger beefs up...

Just east of Jupiter, this stark and purposeful burger joint's run by an area-raised guy who spent a decade learning burger-ing from Jake Keller,... more

More Food
from Thrillist Nation

  • Snackpot

    Do you like snacks? Do you like like snacks? Like... more than a friend? Well stop putting the "come" in "comestible", and head over to... more

  • Mother's Day Brunch Central

    Fact: "wow" is just "mom" spelled upside-down. So once you've pulled your face off the floor, go ahead and prepare to, uh,... more