Ocean Prime's Summer Eats The sun shines on these light, new seafood dishes

The new menu at Larimer Square's upscale steakhouse accomplishes something that girl on the Coppertone bottle never could: it gets all Summery on your a**, specifically, with seasonally inspired miso cod and shrimp dumplings in an edamame/ shiitake broth, Alaskan halibut with a plum tomato compote, and yellowfin aside foie gras/ mushroom ragout.