The name's weird, the tacos are delicious
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An amuse-bouche to its big brother T|ACO Denver (opening in a few months), the Boulder newcomer's “energetic dining room” is oddly punctuated (¿¿?) with Spaghetti Western memorabilia, and plates over 10 street tacos like steak (w/ poblano rajas & avocado), red snapper (w/ chipotle mayo & pickled onion), and braised pork belly (w/ guajillo salsa).
![](https://assets3.thrillist.com/v1/image/85686/381x254/crop;webp=auto;jpeg_quality=60.jpg)
![](https://assets3.thrillist.com/v1/image/85685/381x254/crop;webp=auto;jpeg_quality=60.jpg)
![](https://assets3.thrillist.com/v1/image/85687/381x254/crop;webp=auto;jpeg_quality=60.jpg)