Open in Piccadilly by The Wolseley's esteemed crew, this art deco brasserie brings the class with gold marble pillars, brings the sauce in the form of throwbacks served by their "Bar Americano", and brings the Gaul with classics from steak hache to "marmite de poissons", a creamy fish soup you'll absolutely
love hate spread your legs for because it's so delicious.
Published: June 27, 2012 at 2:00am EDT
20 Sherwood Street Piccadilly
London, W1F 7ED
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