Healthy(er) donuts? Say it is so!

Not just a bakery exclusively for crazy people, this long-awaited pastry shop opens today slinging LA Mill coffee and both yeast- and cake-based donuts (that are baked rather than fried) in silly delicious flavors ranging from peach/lemon/strawberry, to chorizo cheddar, to rosemary, to one made with rum, which is surprisingly not red, even if the case kind of does make it look like it's Shining.