This three-day-only, five-course pop-up from Top Chef alum Marcel and Robuchon henchman Haru Kishi's going down in the abandoned Gonpachi space, with brunch-errific eats like three nutso egg dishes (w/ truffles, bacon, or "salmon mi-cut"), strawberries & sabayon w/ bread pudding, and the custardy, Japanese-ish Black Tiger Chawan Mushi, aka what your GF'll start calling you if you house all three egg dishes.
Published: April 4, 2012 at 4:00am EDT
134 N La Cienega
Los Angeles, CA 90048
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