Not to be confused with Alan Greenspan’s awesome Spoon cover band, Greenspoon's a healthy full- and counter-service joint opening in an earthy-looking space in the heart of Brickell, and is run by a NY transplant who wanted to make eating healthy deliciously easy, aka “Kelly Taylorish”.
The menu holds true to their "we never fry anything" ethos, and they also don’t use any heavy butter or creams in numbers like Mandarin/ Asian vinaigrette-covered salmon, chicken tarragon, and turkey and black bean chili, plus whole wheat ciabatta sandwiches like roasted chicken parmigiana, a bison burger, and the Greenspoon cheesesteak packed w/ sirloin, caramelized onions, BBQ sauce, and plenty of low-fat Swiss... so, the ski team, and also pretty much everyone else in Switzerland?
"Large Plates" include organic Peruvian blue tilapia, multigrain penne pasta w/ white wine-marinated chicken, shallots, and mushrooms, plus an onion marmalade grilled sirloin, and Israeli couscous and ratatouille alongside a slab of extra high-quality Murray’s roast chicken, or what happened when Marty McFly joined the Friars Club.
They’re also doing breakfast, plus upwards of 30 fresh-squeezed juices and smoothies like the Jelly Banana Nutter Butter (peanut butter, milk, banana, grape juice), the pear/ orange/ milk/ banana/ yogurt Gym Junkie, and one with celery, parsley, beets, and spinach called Green Strength, something Brian Austin had to vigilantly maintain to keep from hooking up with his slutty stepsister.
Published: February 13, 2012 at 4:00am EST
921 Brickell Ave
Opening next Monday
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