Forepaugh's Ultimate Truffle & Foie Gras Poutine The fanciest most gluttonous fried in town

Like your fries a little bit fancier? Ok, then, fancy boy, try the house-cut delicacies at this crystal chandelier-laden, 130yr-old Victorian mansion, where they coat 'em in Eichtens Farm white cheddar cheese curds, spicy pickled chilies, red wine pan sauce, foie gras fingers, Summer truffle confetti, and gremolata.