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Thrillist New YorkJust down the street from the owner's other spot (Ten Degrees), this new whitewashed cantina serves up five straightforward corn or flour soft shells (chicken, pulled pork, chorizo…) with a variety of sauces (Tequila Chipotle Mayo, Hot Habanero Jerk, Spicy Coconut Masala…) and salsas (Black Bean & Cucumber, Jicama & Corn…) to break up the monotony of pico de gallo and sour cream, which is just upset that electronic payments now rule everything around it.
Check out the full menu here before sidling up for a late-night taco
119 St Marks, btwn 1st and Ave A; East Village; 212.477.7090
Tagged: Food: Cheap Grub, Cinco de Mayo, Latenight, Latin, Mexican
Because nobody goes to K-Town for the meatloaf (even though you do totally kill "Paradise by the Dashboard Light"), promise your friends you'll... more