Looking like it was ripped from the set of Wall Street, this massive-mirrored, multi-tiered joint's elongated bar is backed by luminescent blue coolers, while a glass walk-in wine humidor hanging from the ceiling (seriously) houses 60+ by-the-glass vinos that complement "Americanized bistro" dishes of filet/ salmon Surf & Turf tartare, oxtail tortelli w/ bone marrow wine sauce, and six flavors of "Baby Meatballs", which look even more so when sitting on Manicotti.
Published: April 20, 2011 at 4:00am EDT
208 E 50th St
New York, NY 10022
Opens this Weekend:
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