Fried Pizza Napoletana at Locanda Positano Deep fried 'za

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Join Kirstie Alley on her presumed pilgrimage down to this just-opened 70-seat San Carlos Italian eatery to enjoy their piece de resistance, the Ripieno Fritto: a traditional Napoletana pie topped with mozzarella, salami, ricotta, salt/pepper & tomato sauce, then folded in half like a calzone and dropped into a deep fat fryer...which is the perfect time to ask Kirstie if she still talks to that baby voiced by Bruce Willis.

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Fried Pizza Napoletana at Locanda Positano

Published: May 18, 2011 at 4:00am EDT

617 Laurel St

San Carlos, CA 94070

650.591.5700

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