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Thrillist San Francisco

State Bird Provisions

This concrete-heavy nosh-taurant from two former Rubicon chefs looks sorta like a prison, except the cells/Brooks Hatlen Memorial Library have been replaced with tables, chairs, and a California-cuisine-serving dim sum cart (book carts are for old, suicidal people!), which'll help you load up on $2-$12 items from their constantly rotating menu, including their namesake fried quail with lemon stewed onions, or sourdough kraut ricotta & pecorino pancakes.

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State Bird Provisions (Emailed on January 4, 2012)

Wed-Fri, 6p-12a; 1259 Fillmore St, btwn Geary & O’Farrell; Fillmore; 415.795.1272

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Tagged: Food: American, Asian

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