Le awesome food at le winery

Rock Wall Winery just did a ton of renovations that'll no doubt make the wine infinitely grape-ier, one of which was adding a chef's kitchen now manned by Le Truc, which's apparently not what Pepe le Pew tells all the ladies they've got dumps like, but instead SF's resident bustaurant (bus + restaurant). The LT dudes'll be hooking up previously mobile-only eats five days a week in the tasting room, on the outdoor deck, and in the Epcot Center-esque private event "dome", including Old School Fries (w/ mustard aioli, fresh basil, and cayenne) and a taco stuffed with Thai-curry-pulled pork butt, sweet bell pepper slaw, pepperoncini aioli, and pickled cilantro that's dubbed the Butt King.