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Thrillist New YorkA graffiti-decked, bi-level eat-in/take-out from the Kampuchea guys, Pang serves a rotating menu of six to eight Cambodian-style sandwiches (hoisin veal meatballs w/ jasmine rice & basil, grilled Duroc pork, peppercorn catfish, etc), plus sides like grilled corn w/ chili mayo & coconut flakes, and Asian bottled drinks like China Cola -- carbonated beverage of the People's Republic, where even now Max Headroom's stuttering "Catch the Wave...C-C-Commies!".
21 E 12th St, between University and 5th; 212.255.3271
The sweet, fermented agave comes in single glasses, flights, or carafes (sided by citrus, spiced salt, and sangrita), with a menu broken down into... more
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