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You need info on hot new restaurants, gear, bars, and entertainment in your city. Thrillist has it. Come get some. |
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You need info on hot new restaurants, gear, bars, and entertainment in your city. Thrillist has it. Come get some. |
From the French-born chef behind Patchogue's decorated Louis XVI, P'tit's a brick walled, red banquetted bistro serving up hearty staples including steak tartare; a trio of mussel preparations;... Read more
Danny Meyer's Roman paean inside the Gramercy Park Hotel, Mai's a cream-walled, wood beamed spot split into a casual front bar and a slightly more formal rear "trattoria" by pastry/bread/coffee... Read more
With classes at their 700-sq-ft cookware shop selling out within minutes of being posted online (eat poo, Miley Cyrus!), the amateur chefs behind BK Kitchen have expanded next door into an old,... Read more
From the prolific team behind the Mermaid Inns, MOB's a chilled-out little brother with a menu designed to "read like an oyster bar's greatest hits", beaching up the old Smith's space with... Read more
From San Fran buddies with serious collective food cred (A16, Jardiniere, Myth, Masa's...), NSFC's creating the sort of unpretentious American vittles they say pro chefs cook for friends at home,... Read more