Eat: Tavern
A new breakfast/lunch/dinner bistro from the team behind A.O.C., Lucques, and the Hungry Cat, Tavern's plating French-/Mediterranean-influenced fare like wild mushroom raguot w/farro; mussels & clams w/ vermouth, artichokes, & fava toast; and beef daube, all in three distinctively themed areas: a skylight-drenched, olive-treed back patio, a casual lounge w/ a massive, studded orange leather banquette, and a takeout-friendly bakery/deli called "The Larder", which won a tight battle against "This Room Will Make You Fat".
The menu and more info's at TavernLA.com

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