Opens Fri at LA Live; Downtown; 213.746.0001
The latest addition to LA Live's gorging options is this brightly colored, via-NY Mexicaneria, featuring booziness like specialty tequilas (Don Julio 1942 Anejo; barrel-made Gran Patron Burdeos, etc) as well as unique cocktails like the Flor Blanca (silver tequila w/ lemons and St. Germaine), and dolled-up grub like a mixed-grill brochette w/ beef tenderloin, chorizo, onions, tomatoes, and serrano pepper; "Layered Duck Tortilla Pie" w/ yellow pepper habanero cream cheese sauce, and jumbo lump crab enchiladas w/ tomatillo sauce, pumpkin seeds, and melted Chihuahua cheese -- R.I.P., delicious Gidget!
The menu and more's at RosaMexicano.com