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Thrillist New YorkA new brother pubstaurant adjacent to Kampuchea, The Nor's curved tiled cieling, exposed brick, and wooden accents set the vibe for casual Cambodian fare including its sibling's popular banh mi-esque num pang sandwiches and tamarind baby back ribs, plus new bites like fried chicken with chili salt, and veal meatballs w/ egg yolk and stewed tomatoes. Drinks run from a hot cider/caramel tea punch with cognac, Jamaican rum, and Cointreau, to the green tea vodka/St-Germain/Lillet Blanc "Cambodian Tea Party", accompanied by cries of "No internment of professionals and intellectuals without representation!".
Kampuchea's getting a food and decor overhaul to boot. Check the Norry's menu here.
Opens Friday; 78 Rivington St, at Allen; Lower East Side; 212.529.3901
From a consortium of brewers, restaurateurs, and... Dan Patrick (seriously!), GS is a general store-style rathskeller brimming with freezers of... more
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