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Thrillist MiamiTB's giving you a quarter off beachfront cabanas on Ambergris Caye, with daily breakfast, plus unlimited use of kayaks and snorkeling gear (it's 100 yards to the second-largest barrier reef in the world); you can also hire a guide for more serious diving and fishing, including bonefish, permit, and tarpon. As for grub, the Tackle Box Sea Bar (with patio/dock seating) rocks conch ceviche, jumbo shrimp sauteed in a spicy coconut chili sauce, and surf & turf of Belize lobster paired with steak from Nebraska, an unlikely pairing outside a Spring Break foam party.
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