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Thrillist New York

Food: Irving Mill

Irving Mill

Thrillist - Irving MillHelmed by a former Gramercy Tavern exec chef, this enormous, wood-beamed spot plates up French- and Italian-inspired fare (Stout-Braised Beef Short Ribs, Ricotta Ravioli w/ Lobster Mushrooms, etc), plus 20 wines by the glass and a six-pack of American microbrews. Dividing bar from dining room's a round, 3,000lb millstone table, which despite your chivalry, you will find difficult to scoot closer to your seated date.

116 E 16th St, between Union Sq E and Irving Pl, 212.254.1600 |

Travel: Hotel le Bleu

Hotel le Bleu

Thrillist - Hotel le BleuBrooklyn's first boutique hotel offers 48 rooms with plasmas, Wi-Fi, and 300-thread count Egyptian cotton bedsheets. Coming soon: a rooftop bar and restaurant with stunning Manhattan views -- because there's nothing like going to Brooklyn to reaffirm your decision not to live in Brooklyn.

More info at HotelLeBleu.com

370 4th Ave, at 5th, Park Slope; 718.625.1500 |

More Gratis Grub: Free Pizza, with Globetrotters

Free Pizza, with Globetrotters

Thrillist - Pizza and GlobetrottersOddest promotion ever: free cheese slices, plus a chance to watch Harlem Globetrotters create caviar/pepperoni pizza alongside employees from one of Sbarro's Russian franchises, which sits in a Moscow mall between Tsarist Candle and...Babbages.

Today, 11:30am-1pm, At Mama Sbarro: 1606 Broadway, at 49th; 212.768.4194 |