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Rub it like Bubb with a mixture containing everything from cayenne, to paprika, to chili powder. WooWOOO!!!
Ensure your Sunny D is overlooked once more by popping that butt in the fridge overnight
Browning all sides helps out with later juiciness that hopefully doesn't involve Omar Epps trying to be hardcore
With carrots, celery, and a yellow onion
Pour 1in of stock into the pan after placing that browned butt in there
Forget the foil, and after a 10hr bake it's gonna come up drier than a Jheri curl in the California sun. Don't do it!
This is the sexy part. Oooohhh, look at how it peels apart in your hands.
Balsamic vinegar, marinara, and garlic make this a more-Italian sauce than Sambuca, and doesn't make you want to stab your own tongue
Your meat deserves delicious moisture. Be liberal.
There's nothing left to do but put that butt in your mouth, and be proud that you did it. Print out the whole recipe here.
Check out all the awesome recipes from across the land at Thrillist's 'Que U