This slideshow is fromThrillist Dallas
Whether you're rooting for the 'Niners, the
Browns Ravens, or simply an epic Destiny's Child reunion, you're gonna need something to snack on, so we teamed up with DaLat's owner/tastemaster Khanh Nguyen, who shows you how to make a Doritos-aided Asian-style slaw dubbed Dorito Viche. Say its name!
Here's your hardware: 4cups of cabbage, 1 bunch cilantro, ½cup sliced jalapenos, ¼cup soy sauce, 2 limes, 4 cloves of minced garlic, 1/3cup sugar, 1tsp pepper, and 1cup of water.
You'll need to get that cabbage cut into 1/4"x1" strips, or just buy the pre-shredded stuff and cut down the time between you and eating.
Then chop the cilantro, but don't chop block it unless you want a 15yd penalty and possible fine.
The jalapeno adds a little extra kick, so expect David Akers to try to steal it.
Juice a few lime wedges over the top of the mixture, and keep a few around for garnish as well.
Toss in the soy sauce and water...
... plus the garlic, pepper, and sugar, probably all you'll be getting this evening thanks to your Dorito breath.
Cook everything over medium heat for roughly one commercial break (about four minutes), and then let it cool for about an hour.
Serve it like a salad over a bed of Doritos, and top it with Sriracha if you like it hotter than Jason Garrett's seat.
And be sure to check out even more crazy-simple recipes that will make Mr. Little Caesar really jealous, in our national Super Bowl Snacking roundup.