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sign upFrom a French-trained foodsmith with a James Beard award and a two-Michelin-star rating who's been helming the Setai's pan-Asian main restaurant for over two years,...
MM takes on brunch with seafood apps like a smoked salmon platter w/ sweet potato waffle, oyster shooters in tomato water and vodka, and Florida stone crab claws w/...
Michael’s initial foray into brunch breaks things down via simple palate categories: Sweet (almond French toast stuffed with caramelized pears; homemade pop-tarts),...
From the creative mind of Barton G, and set in the stunning Adrian Arsht Center, Prelude rocks high, undulating ceilings, chandeliers that look like Japanese flower...
Red rocks three new deals: 1) happy hour Mon-Fri, 5-8, with a $9 bar menu (tuna tartare on crispy wontons, Buffalo rock shrimp w/ buttermilk blue cheese) and 2-for-1...