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sign upBorn from the explosive popularity of quick-service sushi kone spots in Brazil and brought here by two buddies from Rio, Kone's an airy counter service operation done...
Suck down totally free, freshly-shucked oysters for an hour and a half as part of Area's Cocktails For The Cure, which raises money to fight HIV. You can do your part...
From a family that's been running a pizzeria in Crema, Italy for over four decades, Luna's a colorful take-out spot with a slick mod interior, LCD TVs, and quotes on...
Owned in part by Dolphins tailback Ricky Williams and ex-NFLer Rudi Johnson, Proof takes over the Table 8 spot on Ocean Drive with revamped mahogany-stained floors,...
MM takes on brunch with seafood apps like a smoked salmon platter w/ sweet potato waffle, oyster shooters in tomato water and vodka, and Florida stone crab claws w/...
An all-hog-meat experimental feast, and the latest in a series of guest-as-guinea pig dinners from a local foodie blog, PIG asks swine fiends to give up choice and...
A simple counter take-out spot on the western outskirts of Coconut Grove, GR's the first permanent location for a rib man who cooked his way through the South before...
The workings of a Venezuelan couple who nobly introduced Mexican tacos and burritos to Caracas for 15 years before heading stateside, counter-service Fiesta's whipping...
Dead in the heart of high-rent Coral Gables, Bijans is a disarmingly casual lunch and dinner spot that rocks a burger-centric menu, in a playful high-ceilinged loft...
Beloved in Broward and now making moves in Dade, ACFP uses 800-degree anthracite-coal-burning ovens to produce a simple menu with eats like oven-roasted chicken wings...