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Results 1-4 of 4 in CURED MEATS in NATION

  • Thrillist Dallas
    Emailed on: Friday May 22, 2009
    The S100 Super-Oven

    A Plano product ten years in the making, the S100 is a futuristic-mini-fridge-looking, electric outdoor oven and smoker that can do whatever you want to 25lbs of...

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  • Thrillist Los Angeles
    Emailed on: Thursday December 4, 2008
    Breakfast In a Bag

    Suggested by a longtime Freak customer, BMPM packs in all the carbs, meat, grease, and sugar necessary for highly productive days, and dramatically fewer of them.

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  • Thrillist Nation
    Emailed on: Wednesday January 30, 2008
    Boccalone Meat Delivery

    San Francisco's renowned niche-meat procurer Boccalone specializes in Salumi, a.k.a., "Tasty Salted Pig Parts" (also the name of the skin mag enjoyed by Snowball in...

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  • Thrillist Nation
    Emailed on: Wednesday October 4, 2006
    Iberico Luxury Ham

    Iberico's flavor is all in the nuts: the pigs -- rare Spanish black-hoofed hogs -- subsist primarily on acorns from cork trees, which lend the marbled meat a rich,...

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