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sign upIf all you crave's dessert, Spot's fusing Asian and American flavors in outdoorsy subterranean digs (striking barn wood walls, faux grass carpeting) to the tune of...
Set up in an understated, white-walled sleeve filled w/ two-tops and a bar with an open kitchen, CMM's rotating seasonal American menu is filling winter bellies with a...
Going all-out West Coast surf hut thanks to a bright orange bar, glistening aqua-marine communal tables, bulbous light fixtures wrapped in rope netting, dangling surf...
Exuding old-school sophistication thanks to understated dark wooden booths and banquettes, a similarly-hued & leather stool'd marble bar, and burnt newspaper print...
Oldentimes-classy with a century-old mahogany bar, brass chandeliers, and an Italian marble floor up front, plus a brick walled, copper ceiling'd dining room in back,...
From the French-born chef behind Patchogue's decorated Louis XVI, P'tit's a brick walled, red banquetted bistro serving up hearty staples including steak tartare; a...
With classes at their 700-sq-ft cookware shop selling out within minutes of being posted online (eat poo, Miley Cyrus!), the amateur chefs behind BK Kitchen have...
From the prolific team behind the Mermaid Inns, MOB's a chilled-out little brother with a menu designed to "read like an oyster bar's greatest hits", beaching up the...