Wo Hop Restaurant
A quirky, subterranean Chinese style diner, Wo Hop is a perennial Chinatown fave that's been around since 1938. Wo Hop offers all the familiar staples alongside more adventurous options like chicken with oyster sauce and meat-and-egg stuffed crab. It hits the spot on all the comfort food fronts, and it's open until 7am to quench late-night munchies.
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The Best Restaurants in NYC’s Chinatown
Owned and operated by the same family since 1938, this NYC institution is one of the neighborhood’s most iconic eateries and has a loyal clientele of both New Yorkers and out-of-towners. Located in a basement off Mott St. and accessible through a flight of stairs with its signature red tiles, what you’re there for is Wo Hop’s Cantonese menu. On the roster, classics include Egg Foo Young, Roast Pork Chow Mein, Egg Rolls, and much more.