Next Tuesday, snag a place at the table for this 3-course, 6-beer Troegs brewery dinner: seared scallop salad paired with DreamWeaver and HopBack Amber; mole-braised leg of lamb with Rugged Trail Nut Brown Ale and Java Head Stout; and chocolate stout cake served with Dead Reckoning Porter and rich double bock "Troegenator", which you'll enjoy enough to declare "I'll be bock".

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Get details and reservations at The People's Website: CommonwealthGastropub.com/