Tuk Tuk is a spacious upper-level sanctuary with an open kitchen that boasts authentic noodle-cooking street carts and a main dining area smoothly decorated with large colorful vases and booths. Chef DeeDee Niyomkul took a page out of her parents' playbook (they're behind Nan, Midtown's Thai fine-dining restaurant), focusing on scrumptious street-food small plates, like Thai beef jerky and crisp mussel omelette, Bangkok street noodles, and whole fried chili-lime red snapper.
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1. Tuk Tuk Thai Food Loft 1745 Peachtree St, Atlanta, GA 30309 (Buckhead)