Food & Drink
Thai street food from the extended family of Nan and Tamarind Seed

Quietly open at 25th and Peachtree, Tuk Tuk's a spacious Thai street food sanctuary with an open kitchen featuring authentic noodle-cooking street carts, a main dining area smoothly decked with white leather banquettes, a glass-enclosed VIP zone w/ private balcony, and an 80-seat wrap-around patio. Small plates include Hoy Tod (crispy Bangkok pancake w/ mussels, bean sprouts & sweet chili sauce), and Northeastern Thai beef jerky w/ coriander; there're also bigger bites like a whole catfish grilled in a banana leaf w/ chili lime sauce, and noodles like Ba-Mee Moo Dang: egg noodles w/ BBQ pork, yu choy, and crushed peanuts, who just can't get over finding shots of hot nuts on its GF's phone.
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