Alex Erdekian

Read the latest articles by Alex Erdekian at Thrillist

Nation

Veg Table

Eat clean with these vegan- and vegetarian-friendly recipes, and discover the top-rated plant-based food and drink spaces.

Veg Table: Healthy Recipes & Plant-Based Champions - Thrillist

Photo by Cole Saladino for Thrillist

Find the best spots daily to eat and drink in hipster neighborhoods. Hit the roof, drink a beer and eat delicious at top-tier restaurants. Plan your nightlife adventure with maps and reviews of unknown micro-brews, rooftop parties, and independent drink.

Best Restaurants & Bars - Places to Eat & Drink - Thrillist

Once upon a time, going vegan meant giving up all the creamy, funky, crumbly, and salty glories of cheese.

The Dairy-Free Cheese You Need in Your Fridge

Simmer Down

From hearty stews to delicious soups, Simmer Down is your go-to recipe-driven guide to cooking your favorite comfort foods with some helpful tips from experts.

Simmer Down: Go-To Recipe Guide to Cooking Soups, Stews & More

Ozgur Coskun/Shutterstock

You left the house in sturdy boots, stepped into a cool mist, shocked your barista with a hot coffee order, and felt deeply uncomfortable existing in a chair without a wool blanket draped over your shoulders.

The Best Cold-Weather Soups, Ranked

Wine Club

Wine Club: Everything You Need to Know to Find Actually Good Cheap Wine

Leon & Son Wine and Spirits

Drink

Whether you want to age a few carefully selected bottles, or simply like to keep an array of wines on hand to serve at parties, a dedicated wine refrigerator can benefit all sorts of wine drinkers, not just big spenders or long-term collectors.

How to Make the Most Out of Your Wine Fridge

Photo by Sarah Culver

It’s not often enough that Americans appreciate vermouth as a drink in its own right—as more than an ingredient in a martini or a rich pan sauce.

The Vermouth Spritz Is a Canned Cocktail to Watch This Fall

The Mighty Mushroom

Thrillist is celebrating fabulous fungi in all its forms—as a chef's ingredient, a go-to staple in vegan dishes, a provider of extra umami in cocktails, and even for its potential healing properties.

Mighty Mushroom: Recipes and Health Benefits of Mushrooms

Photo courtesy of Renude

Look around these days and you’ll find mushrooms are everywhere, yet they are still mysterious.

How Mushrooms and Coffee Mingle in This Trendy Drink

Photo by Oddur Thorisson

Words like “real” and “authentic” tend to be stigmatized in the food and drink world.

Why Unsung Wine Made Near Rome Is Finally Enjoying a Renaissance

Was the bottle of grower Champagne your cousin brought on New Year’s Eve the life of the party?

What Is Natural Wine?

Well-Stirred

Recommendations for the best liquor and cocktails out there, and the stories of the people behind it.

Well-Stirred: Recommending the Best Liquors & Cocktails Out There

Shyripa Alexandr/Shutterstock

Based on the explosion of tiki drinks and new releases of rums that are every bit as complex as whiskey, it seems like everyone suddenly remembered that rum is delicious.

These Easy, 3-Ingredient Rum Cocktails Will Transport You to the Islands

The Global Table

From sushi and tamale how-tos to crispy catfish and vegetarian congee recipes to tips on mixing cocktails like a pro and mastering imperfect presentation, here’s how to throw your own globally inspired holiday potluck this year.

The Global Table - Thrillist

Hot Bake

<p>Welcome to our monthly baking column where we share recipes, interview experts, and chronicle all things bread, pastry, and dessert.</p>


Hot Bake: Recipes for Bread, Pastries, Desserts & More

Some people identify as cooks and others as bakers.

How Nutella Makes These Baklava Rollups Sing

Sea Worthy

Welcome to Sea Worthy, Thrillist’s dedicated spot for seafood in all its forms—featuring everything from how-to recipes and how to create your own clam bake or raw bar at home to features on sustainability in the industry and day-in-the-life of lobstermen.

Sea Worthy: Seafood Recipes, Sustainability Features & More

Summer of the Sandwich

Summer of the Sandwich: A Celebration of All Things Sandwich

With respect to Fenway franks, frappes, and baked beans, my home state of Massachusetts is far from America’s most prestigious culinary hub.

Why the Clam Roll Is the Best New England Seafood Sandwich

Kanittha Boon/Shutterstock

Plastic straws are essentially the devil now.

Every Type of Straw, Ranked

 Kalamurzing/Shutterstock

News

As Instagram has made evident, four-legged friends are hardly less glamourous or worldly than their humans nowadays.

Alex Erdekian’s Recent Articles

The Dairy-Free Cheese You Need in Your Fridge

Vegan fomage has never been better.

The Best Cold-Weather Soups, Ranked

Sorry, lentil didn’t make the cut.

How to Make the Most Out of Your Wine Fridge

The more time and money you spend on wine, the more important it is to take care of it.

The Vermouth Spritz Is a Canned Cocktail to Watch This Fall

Drinkers can now take aperitivo hour with them wherever they go.

How Mushrooms and Coffee Mingle in This Trendy Drink

An introduction to the chagaccino and why it could benefit your coffee routine.

Why Unsung Wine Made Near Rome Is Finally Enjoying a Renaissance

‘Vino’ author and sommelier Joe Campanale makes a case for the wines of Lazio.

What Is Natural Wine?

A primer on the wild, funky, and unfiltered.

These Easy, 3-Ingredient Rum Cocktails Will Transport You to the Islands

These simple recipes will up your at-home bartending skills.

How Nutella Makes These Baklava Rollups Sing

These flaky hazelnut treats are the ideal way to cap off summer.

Why the Clam Roll Is the Best New England Seafood Sandwich

If you thought the lobster roll was the best New England seafood sandwich, think again.

Every Type of Straw, Ranked

Not all straws are made equal.

This Travel Site Wants to Hire Your Dog As a Pet-Friendly Hotel Reviewer

As Instagram has made evident, four-legged friends are hardly less glamourous or worldly than their humans nowadays.