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Craig Meek
Craig Meek’s Recent Articles
Eat
Apr 19, 2016
The Biggest Debates in BBQ Right Now
Barbecue is a fatty cut of meat that has been cooked at a low temperature for a long time, and that’s about all everyone in the smoked meat game can agree on.
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Eat
Mar 7, 2016
The Memphis BBQ Style Guide
How do you define Memphis barbecue?
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