Whoa. Hold on there, partner.

If only Phoenix had more tacos – said no one, ever.

David Chang, widely credited with bringing the Japanese ramen craze stateside when he opened Momofuku Noodle Bar in New York City in 2004 -- showing it's more than just that $0.99 pack you scarfed down in college -- implied in 2014 that the once-hip soup had jumped the shark.